Founder-led. Experience-driven.
Trusted expertise built over 30+ years in food science, education, regulatory affairs, and industry.
Services
Built on decades of experience across academia, industry, and regulatory environments, TRIAQ provides practical, structured support tailored to businesses operating in regulated sectors.
Guidance on regulatory requirements, halal frameworks, and market readiness across ASEAN and international markets.
Support for GMP, HACCP, ISO 22000, FSSC 22000, and audit preparation to strengthen operational compliance.
Expertise in food packaging, shelf life, labelling, product development, and technical evaluation.
Workshops, academic modules, and corporate training programmes designed to build internal expertise and capability.
Years of experience
Leadership across education and consultancy
Regulatory, halal, and regional trade expertise

About Dr Siti Noorbaiyah
30+ Years of Experience in Food Science, Regulatory Affairs, and Industry
Dr Siti Noorbaiyah is a food science and regulatory specialist with over 30 years of experience spanning academia, industry, and consultancy.
Her expertise covers food safety, halal systems, regulatory affairs, quality management, and technical development, with a strong focus on supporting businesses operating in regulated environments.
Throughout her career, she has held leadership roles in higher education and regional industry organisations, and has worked with both public and private sector stakeholders across ASEAN and beyond.
Selected Experience
Contact
If you are interested in our services or would like to explore how TRIAQ can support your organisation, please fill in the form below and we will get back to you.